130 book(s) found for Subject: FOOD SCIENCE AND TECHNOLOGY
Page 1 of 13
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By :Lee, Yuan Kum & Seppo Salminen
ISBN :9780470135440
Price :
$
214.95
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By :Liu, Dongyou
ISBN :9781138036307
Price :
£
250
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By :Sun , Da-Wen
ISBN :9781138568310
Price :
£
250
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By :Charlene Wolf-Hall & William Nganje
ISBN :9781780644813
Price :
£
40.50
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By :Saran, Saurabh; Vikash Babu; Asha Chaubey
ISBN :9781119460015
Price :
$
248.95
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By :Yadav, Shyam Singh; Robert J. Redden, Jerry L. Hatfield, Andreas W. Ebert et.al.
ISBN :9781119180647
Price :
$
225
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By :Spiros Paramithiotis & Jayanta K Patra
ISBN :9781138088085
Price :
£
170
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By :Opara, Emmanuel C & Sam Dagogo-Jack
ISBN :9781138710009
Price :
£
150
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By :Tucker, Gary S
ISBN :9781118904626
Price :
$
218.50
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By :Singh, Om V
ISBN :9781119139157
Price :
$
207.95
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130 book(s) found for Subject: FOOD SCIENCE AND TECHNOLOGY
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